Apple Season
Common apple varieties to try this fall Whether you pick your own or buy them from your local orchard or
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Food & Wine
July Blueberry Month
Somethin’ Good is Always Cookin’ Blueberry & Watermelon Salad with Marinated Feta Your selection of favorite salads just got upgraded.
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Grow Vertically
Get maximum yield from minimal garden space By Melinda Myers Growing on a deck or balcony is a great way
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Sayonara Sake!
Wet your whistle with Japanese whisky By Katy Koontz Photos accompanying this article are courtesy of Katy Koontz The Japanese
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Health and Wellness
An Apple a Day…? Prepared by Drusilla Banks, Extension Educator, Nutrition and Wellness; University of Illinois Extension in Bourbonnais, IL.
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Eazeeeee Chicken
Incredible chicken that can be eaten hot or at room temperature. 1 chicken, quartered garlic salt 1/3 cup brown sugar
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Health & Wellness Recipes: Wilted Spinach/Pecan Salad with Maple Dressing
Pure maple syrup is a terrific cooking ingredient. In this dressing, it adds body, and a little sweetness, as well
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Health & Wellness Recipe: Roasted Brussels Sprouts with Honey Mustard Dressing
High-heat roasting gives the sprouts a little char and the faintest hint of smoky flavor. This quick heart-healthy dish yields
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From the Vineyard: Good times for wine lovers
If you love wine—great wine or weeknight wine— things are looking good. Good, and great, wine is becoming more widely
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